How to Use Restaurant Technology to Give Your Guests a Great Customer Experience

“A customer talking about their experience with you is worth ten times that which you write or say about yourself.”  ― David J. Greer, Wind In Your Sails In any industry, the experiences your customers have are [...]

By | April 20th, 2018|Categories: POS Tech|0 Comments

How to Run Your Own Restaurant: No B.S. Advice from 3 Restaurant Managers

Ever dream of running your own restaurant? If so, you’re not the only one – and now’s the time to do it! Today’s restaurant goers prefer independent restaurants to restaurant chains, and the number of [...]

By | April 12th, 2018|Categories: Restaurant Advice|0 Comments

Watch FoxGardin Kitchen & Ale Talk About their Work with Midwest POS! [Video]

Located in downtown Fortville, Indiana, FoxGardin Kitchen & Ale serves up an upscale city feel with a local, casual twist. Whether you’re looking for juicy steakhouse-style tenderloin, delicious jalapeno bacon beer cheese soup, or mouth-watering [...]

By | April 5th, 2018|Categories: Midwest Eats, Success Stories & Testimonials|0 Comments

Meet Jeremy Minniear, Account Manager of Northern Indiana – and the Biggest Sports Fanatic You’ll Ever Meet

Jeremy Minniear, the account manager of northern Indiana, loves helping his customers, restaurant technology, and the Indianapolis 500. Meet this key member of the Midwest POS support team in today’s post and see why he’s [...]

By | March 30th, 2018|Categories: Company Culture|0 Comments

Midwest POS & Cornerstone Center for the Arts Team Up for 2nd Annual Muncie Brewfest [Coming Soon!]

What better way to start off the spring than with a nice, cold beer? When paired with a good cause, nothing tastes as good any of the craft brews you can try from 3-6 pm [...]

By | March 21st, 2018|Categories: News|0 Comments